i'm a twentysomething earning my stripes (and degree) in graphic design.
from texas, to new york city, back to texas. this is my personal blog.
confession.
i love leftover salad.
when it’s been in the fridge for about 24 hours,
so it’s super chilled.
and it gets kinda soggy,
but still has a crunch
and the flavors are all mixed together.
and then you add a little of this:
(it’s gotta be marukan, none of that generic stuff)
and it is delicious.
i am my father’s daughter.
picked it up from him. :)
